Our signature slow-cooked, thinly sliced roast beef sandwiches piled high with updated 2026 prices and nutrition facts.
"Our researchers verified this price at local Arby's outlets in 2026. We recommend the Half Pound Roast Beef for its protein-to-price ratio — delivering 48g of high-quality protein for under $9.50. For flavor perfection, pair the Classic Beef 'n Cheddar with an extra side of Horsey Sauce for a creamy horseradish kick."
— Verified by Deepak Kumar, Lead Data Analyst & Fast-Food Nutrition Researcher
For over six decades, the foundation of Arby's success has been its dedication to slow-cooked, thinly sliced meats. Unlike standard fast-food chains that center their operations around thin, pre-formed beef patties, Arby’s set out in 1964 to establish a premium deli experience with drive-thru convenience. The result is the legendary Arby's Roast Beef Menu, a collection of savory sandwiches piled high on toasted sesame seed and onion rolls, topped with warm cheese sauces and custom seasonings. In this category guide, we examine the full roast beef sandwich lineup, detail current 2026 prices, analyze macro nutrition facts, and review customization options to help you stretch your dining budget.
Classic Heritage: Slices of slow-roasted roast beef stacked high inside a toasted sesame seed bun with updated 2026 prices.
The distinctive texture and rich flavor of Arby's roast beef comes from their slow-cooking heritage. In every local restaurant, whole USDA Choice beef rounds are seasoned with a proprietary spice blend and roasted inside convection ovens for up to four hours. Cooking the beef slowly at low temperatures locks in natural juices and moisture, keeping the beef tender. Once the beef reaches the perfect stage of cooking, it is sliced paper-thin using commercial slicing machines in the kitchen and piled hot onto toasted buns. Stacking the thin layers creates air pockets that distribute the juices evenly with every bite, creating a unique deli-style experience.
The roast beef directory contains options ranging from simple, classic sandwiches to heavy cheese-and-sauce creations. Let's inspect each item in detail:
This is the simple, iconic sandwich that started the brand's heritage in 1964. It features thin-sliced roast beef piled on a toasted sesame seed bun. It is delicious on its own, but we highly recommend adding a squeeze of tangy Arby's Sauce or zesty, creamy Horsey Sauce at the condiment counter to elevate the flavor.
If you love the flavor of the Classic but want a larger protein portion, the Double and Half Pound options are the perfect choice. The Double Roast Beef sandwich stacks twice the amount of meat on the same toasted sesame bun, while the Half Pound Roast Beef sandwich stacks a generous eight ounces of roast beef. They offer outstanding value for gym-goers looking to maximize protein intake per dollar.
An absolute fan-favorite upgrade. This sandwich features slow-roasted beef topped with warm, creamy cheddar cheese sauce and a sweet drizzle of Red Ranch dressing on a toasted onion roll. The savory cheese and sweet Red Ranch sauce create a perfect flavor balance, while the toasted onion roll adds a subtle, delicious crunch.
Inspired by traditional French delis, this sandwich features sliced roast beef and melted Swiss cheese on a toasted sub roll. It is served with a cup of hot, savory au jus dipping broth. Dipping the sandwich before every bite makes it incredibly juicy and flavorful.
Below is the official price and macronutrient breakdown for all Arby's roast beef items. Values are verified monthly by our research team.
| Item Name | 2026 Price | Calories | Protein | Fat | Carbs |
|---|---|---|---|---|---|
| Classic Roast Beef | $4.99 | 360 cal | 23g | 14g | 37g |
| Double Roast Beef | $6.99 | 510 cal | 38g | 24g | 38g |
| Half Pound Roast Beef | $9.30 | 610 cal | 48g | 30g | 38g |
| Classic Beef 'n Cheddar | $5.69 | 450 cal | 23g | 20g | 45g |
| Double Beef 'n Cheddar | $7.69 | 630 cal | 39g | 32g | 48g |
| Half Pound Beef 'n Cheddar | $9.89 | 740 cal | 49g | 39g | 48g |
| Classic French Dip & Swiss/Au Jus | $12.19 | 530 cal | 34g | 21g | 50g |
*Note: Menu prices are subject to minor regional variations by franchise location. Nutrition facts represent standard build configurations.
Maximizing your Arby's dining experience involves taking advantage of simple ordering customization tricks. Here are our expert ordering hacks:
If you are following a low-carb, ketogenic, or high-protein meal plan, Arby's roast beef is exceptionally friendly. Because Arby's roast beef contains zero added sugars or breading fillers, ordering any sandwich "bunless" leaves pure roasted meat. A bunless Half Pound Roast Beef platter contains 0g net carbs, 48g protein, and 30g fat, making it one of the cleanest fast-food keto options available.
🟢 Keto Tip: Order "No Bun / In a Bowl"
Ordering your sandwich "bunless" or served in a container removes 37g–48g of refined carbohydrates while retaining 100% of the delicious slow-roasted beef. Check our complete Arby's Keto Guide for a full macro breakdown.
For diners managing food allergies or sensitivities, keep these verified allergen disclosures in mind:
A: Yes, Arby's roast beef consists of high-quality, whole-muscle beef round cuts. The beef is slow-roasted in-store daily and sliced fresh to order in the kitchen.
A: Arby's Red Ranch is a sweet, tomato-based dressing infused with savory spices and herbs. It is distinct from traditional barbecue sauce and pairs perfectly with roast beef and cheddar.
A: The roast beef itself does not contain gluten, but all standard Arby's buns do. You can order any roast beef sandwich 'bunless' or served in a bowl to avoid gluten.
A: Arby's Sauce is a sweet, tangy tomato-based sauce with vinegar and spices, similar to a light barbecue sauce. Horsey Sauce is a creamy mayonnaise-based sauce with a strong kick of real horseradish.
A: Arby's roast beef is slow-cooked in convection ovens for up to four hours at low temperatures to ensure maximum tenderness and lock in natural juices.
